Baked Feta with Tomatoes
Baked Feta (Pasta) with tomatoes is one of my favorite quick & easy recipes! It's healthy, delicious and soo simple. Serve it with pasta or with salad, bread or whatever you want.
Portionen: 2
Utensilien
- Knife
- Chopping Board
- Oven-proof dish
Zutaten
- 2 handful tomatoes
- 2 cloves garlic
- olive oil
- 200 g feta cheese
- pepper
- 1/2 tsp oregano
- 1 handful basil fresh, optional
Zubereitung
- Preheat the oven to 200 °C. Cut the tomatoes in half. Peel and slice the garlic. Put some olive oil in an oven-proof dish, add the feta, the tomatoes and the garlic. Season with some more olive oil, pepper and oregano.
- Bake for 10-15 minutes until the feta starts to melt a little and the tomatoes get some colour. Serve with fresh basil if you want.
Tipps
If you love feta you have to try this veggie quiche with feta, spinach and tomatoes!